Sugar Free Vegan Kissan Tea Masala Muffins

Sugar Free Vegan Kissan Tea Masala Muffins

All you need is love and muffins! This easy vegan recipe can be put together in no time! Get baking already!! Enjoy it with some tea or coffee or even breakfast in the morning😍😍 Homemade food can be made simple yet so flavorful!

Vegan Tea Masala Muffins Recipe

Cook Time: 5 min Course: Snack Cuisine: Indian Servings: 2

Ingredients:

  • ⅓ cup Kissan Coconut Oil
  • 2 tsp Kissan Tea Masala
  • 4 medium Ripe Bananas
  • ⅓ or ½ cup Plant Based Milk of your choice
  • 1½ cups Oat Flour or Regular Flour
  • 1 tsp Baking Powder
  • 1 tsp Baking Powder
  • 1 extra Banana (Optional, to slice on top of muffins)

Instructions:

  1. Mix all ingredients together
  2. Add some oil to your muffin baking trays to avoid sticking. Start to pour batter into the tray.
  3. Bake for about 30-40 mins on 350 degrees. Insert toothpick to check if finished.

 

Also, if you made the recipe and love it as much as we did, we would love to hear from you. Please feel free to comment below, or let us know via social media.

 

Hope you enjoyed this Vegan Tea Masala Muffins Recipe!

 

We are so glad you are here! Let us know on social media when you make this dish for a chance to be featured! Hope you enjoy this comfort food with someone you LOVE!

 

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