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SPICY VEGETABLE QUINOA

September 16, 2020

Written by Kissan International Inc.

September 16, 2020

Written by Kissan International Inc.

Are you keen for quinoa? Then you don't want to miss this Spicy Vegetable Quinoa Recipe!

Spicy Vegetable Quinoa Recipe

Cook Time: 20 mins Course: Side Cuisine: Indian Servings: 4

Ingredients:

2 tsp Kissan Vindaloo Paste
1 tsp Kissan Coconut Oil
1 tbsp Kissan Crispy Fried Onions
1 cup Quinoa, washed
1 cup Frozen Vegetables
2 cups Water
1/2 tsp Salt, to taste
1/2 Onion
1 Bay Leaf

Instructions:

In a large pot, heat Kissan Coconut Oil over medium-high temperature. Add Onions and sauté until soft, approximately 5-7 minutes.
Toss in frozen vegetables, Kissan Vindaloo Paste and salt to taste, stir fry for 3-5 minutes.
Stir in quinoa, water and bay leaf, mix well.
Cover and allow to boil on high heat, once boiling, reduce heat to low and let it simmer for approximately 25 minutes or until quinoa is cooked through.
Remove from stove top and allow to cool.
Garnish with Kissan Crispy Fried Onions before serving.
Makes a perfect side dish, and can be used in wraps or salads.

Hope you enjoyed this Spicy Vegetable Quinoa Recipe!

We are so glad you are here! Let us know when you make this dish when you share to social media for a chance to be featured on our page! Hope you enjoy this comfort food with someone you LOVE!